Great Lakes Wellness Culinary Beef Gelatin Powder is a high-quality, versatile ingredient made from grass-fed bovine collagen, designed for both culinary and nutritional purposes. This unflavored, colorless, and virtually odorless gelatin powder provides about 12 g of protein per tablespoon, making it an excellent source of natural amino acids such as glycine and proline, which support overall wellness, including joint health, skin elasticity, and digestive function.In the kitchen, this gelatin powder serves as a natural thickener, stabilizer, and gelling agent for a wide range of recipes. It is perfect for creating homemade gummies, marshmallows, mousses, soups, sauces, jams, ice creams, and no-bake desserts, and it can even act as an egg substitute in certain recipes. Its neutral taste and easy-to-dissolve formula make it simple to incorporate into both hot and cold liquids, providing a smooth, consistent texture without altering flavor.Beyond its culinary uses, regular consumption of beef gelatin supports the body in ways similar to collagen, helping to maintain healthy skin, stronger nails, shinier hair, and improved joint function. The product is Kosher, Keto-certified, Paleo-friendly, Gluten-free, and Non-GMO tested, making it suitable for a variety of dietary lifestyles.